There are ten eco-friendly steps to saving the home or kitchen from excessive energy consumption, and they all come with a prime mover. Of course, eating green is the preamble of energy saving. However, just taking this step to energy saving doesn’t take away all the problems.
It’s merely the start of having a grip on your home, particularly your kitchen’s energy saving. The next step to save unnecessary energy consumption is to utilise energy-efficient ways of preparing you and the rest of your family’s home-cooked meals. Turning on the food processor, blender, stove or oven for flimsy reasons are a significant obstacle to saving energy in the kitchen.
Even your cleaning habits affect your energy saving performance anywhere in the home. Whenever possible, try to use sustainable materials in the kitchen or elsewhere. And to make the best of both worlds, go with cleaning products that are easy on your pocket and the planet.
Eco-friendliness doesn’t have to break the bank but must accomplish the exact opposite for the average homemaker or kitchen person. The moment you see yourself spending more dough rather than saving–you know that you’re not on the right track. It’s a wake-up call to reexamine your eco strategy in order to find out what you’ve been missing.
The eco-friendly home utilises equipment that relies more on human labor rather than energy-hungry machines. The downside is family members end up getting more things to do. However, the upside is that everyone in the home or kitchen gets to exercise their common sense, let alone fulfill possibly unrealised culinary ambitions.
Thus, no matter how tempting, stay away from kitchen or home investments that complicate the otherwise simple task of cooking. Consider it silly consumerism to invest in sophisticated tools that don’t save you money or energy. Going eco-conscious is easier than you think.
Top 10 Eco-Friendly Suggestions for the Planet
1. Saved by the Buy
Save energy by buying kitchen wares you don’t need to replace frequently. Tip: Eco and Teflon don’t go together. Also, you must ditch non-stick pan technology because it simply doesn’t last. Going stainless steel or cast iron in the kitchen is definitely the best way of saving energy and money. Anything that lasts, should be found in your home kitchen; anything else should be out the door. Accordingly, cheap dollar store utensils and kitchen tools shouldn’t have a place anywhere in the home in order for your energy saving efforts to succeed.
And when you feel the urge to play around in the kitchen, try your best to resist the temptation to splurge on innovative home products. There’s a big reason why As Seen on TV profits are soaring. Homeowners are lax with regards to their kitchen or home experimentation budget. Thrift stores exist so you don’t have to buy expensive new merchandise or things that ultimately, you won’t need at all. Save the energy spent by shopping at plush kitchen boutiques and help save the planet as well.
2. Gas and Electric Wars: A Home Saving Story
Hands-on, gas is still the winner in the prevailing energy consumption wars going in your home or kitchen. By far, the most significant reason is that cooking with gas is much easier to control than electricity. So if you’re a gas devotee, then you’re all set. Pssst…the lower the BTU output of your stove, the better for your home, kitchen and the planet.
When electricity draws you to the dark side, induction cookers are your best bet in the energy saving adventure. The process means less energy is consumed because heat is transferred directly to the pan. As a result, electric coils don’t get as overworked as with other methods. The added bonus here is that if you’re already invested in stainless steel or cast iron technology, there’s that perfect fusion between saving and eco-harmony. Give yourself a pat on the back. You’ve earned it.
Aluminium, as well as glass pottery, just don’t make the cut in the cost-cutting and energy saving Odyssey. These usual suspects are simply poor at saving energy and quite a drain on what may be already challenged pockets or purse strings. On the other hand, ceramic glass technology can offer you a big boost in saving on your eco-footprint when used intelligently. The secret is to always ensure good contact between the pot or pan and the ceramic glass surface–and watch your energy saving grow.
As you can see, there’s a method to the madness when trying to ascertain various ways of eco or energy efficiency. You just need to be cunning enough to recognise that not all these saving ways are created equal. Finding the sweet spot is key to eco supremacy in your home and kitchen. If you must go electric, buy the cookery that has the lowest energy consumption record. Then, mix and match with an electricity provider that has a great report card in eco-friendliness. One huge advantage to choosing electric versus gas energy is the rapid minimisation of toxic fumes in the home or kitchen environment. That’s 25 to 39% less NO2 and CO for you, the kids and the elderly.
Stove choice is a powerful force in the saving scheme of things in the kitchen area. So when buying a new one, make sure that you go with the most eco-friendly variant and not the flashiest-looking one. If you happen to find extreme eco-friendliness and drop-dead gorgeous looks in the kitchen appliance, then you’re in the best of luck.
3. Tune in the TLC Channel on Your Home Appliances
Your spouse deserves the TLC that he or she needs, but so do your kitchen appliances. Never, never skip the operations manual. You’ll be surprised by how many homeowners do this, and with often disastrous results. Manuals are there for a reason or else the manufacturers wouldn’t bother. You have no idea how many energy saving tips can be found in the average user’s manual. Also, never underestimate the water-saving ability of the dishwasher. And when the time comes to let go of tried and tested appliances found in your home or kitchen, follow eco-friendly steps at your disposal. This is definitely a biggie towards minimising your overall carbon footprint. It’s the least you can do to send away your kitchen-tested stove, fridge, freezer or dishwasher to its final resting place. You can do your part by taking steps to allow for appliance parts to be used like organ donation instead of making the landfills weep with white goods. And when it’s time to find a replacement, stray away from sophisticated features you’ll never need like Wi-Fi connectivity for your oven. Also, oven exhausts are notorious for being bad at what they do so you must avoid them at all cost.
Making eco-friendly home and kitchen choices that are effective in saving energy and yourself money are a long-term investment that makes perfect sense. So use them well, and always stay keen on recent developments in the energy saving movement in your local area and elsewhere in the world. You have no idea how the germ of a saving idea can ignite a whirlwind of more energy efficient machines for your kitchen and the rest of your home.
When it comes to saving energy for the home, thinking small is the key. So think small fridge rather than the big one. And it doesn’t matter if your family is big or small. When buying fruit and vegetables, you may not even need to get them refrigerated if family members consume them as soon as possible. Hence, timing your grocery shopping makes perfect sense.
4. Here’s to Eco-Friendly Cooking
Like engine-idling for your car, preheating the stove or oven has become prehistoric. Soufflés and other special dishes need preheating, however pre heating can be avoided when absolutely unnecessary. Turning off the oven earlier for non-delicate bakes should be the kitchen order of the day. Food on oven trays continues to cook well after they have been cooked. Knowing this can be pretty powerful to your energy-saving regimen.
Use the oven in your kitchen only when necessary. And if you must, putting one or two dishes on the hot seat can result in tremendous energy saving especially when you do it often enough. Remember, small dishes usually don’t need that much oven intensity when a toaster oven or microwave will do. According to Energy Star, you can save as much as 80% of energy just by switching to the microwave.
Aside from ditching the oven when you can, using the commensurate pot or pan size for the stove burner can save lots of money spent on cooking energy. Definitely, the one-size-fits-all principle doesn’t apply here and must be avoided at all cost. The reason: cookery and burner rightsizing can help you save as much as 40% in energy consumption. In addition, cooking with the lid-on can help you and your household catch even more energy-saving premiums. Putting more water than you need in your kitchen boiling operations can hamper an influx of savings. Also, try to inject more variety into your home cuisine by throwing salads and soups into the equation. These foods are less energy-consuming plus easier to prepare for tired muscles. Finally, try eating foods raw when you can. You could stop missing a new-found culinary delight by proceeding in this manner or otherwise engage yourself in the joys of eating Japanese cuisine mainstays such as sushi and sashimi.
5. Embrace DIY to Save Big Time
Aside from giving yourself and other family members in the home more exercise by learning to do it yourself or yourselves, making dishes from scratch make a wonderful add-on to the eating healthy standard. Additionally, you can save yourself the chore of defrosting or thawing when you buy produce fresh from the market. Handpicking meats, vegetables, and fruits then consuming them at the next home lunch or supper is your chance to reduce carbon footprints even further.
6. Buy Local, Will Travel
Buying local can net you and your loved ones even greater eco-friendly goodwill especially when properly timed. This is the exact opposite of hoarding food, a poor practice that often results in bland tasting dishes and overall huge food wastage all over the planet. Just imagine how much energy can be saved when the average home avoids such an extravagant practice.
7. For Big Families, Bulking Up Still Makes Sense
Let’s make it very, very clear. Buying in bulk isn’t a cardinal sin when you have five, six or seven mouths to feed in your home. Your kitchen could get extremely busy when you have to cook for one, two or three members of the family at a time. Thus, the family eating together is another big way to bulk up the savings from energy reduction. A meal should be a celebration of togetherness. So make it count, one meal at a time! Scheduling can be a hassle, but if you can make it work, your own kitchen will thank you for it. In addition to buying in bulk, cooking in bulk, and eating in bulk–that is with every member of the home is represented at any given meal time–your refrigeration costs can be significantly lowered. So even your fridge will thank you for it.
8. Rubbish Reduction Strategies
Apart from using a reusable shopping bag, you can help save on energy just by refusing to buy food items that are packaging heavy. At the same time, zero-waste grocers are coming to the rescue and may soon become available in your neighbourhood. You can also avoid over-sized food purchases, unless of course you really have a big, big family to feed. Composting is another excellent way to spread the love of garbage by regreening the Earth. Local farmers would love you for it.
9. From the Green to the Clean Kitchen
Do you know that green cleaning alternatives for the kitchen can clean even better than their toxic and non-biodegradable counterpart? Create your own green cleaning products by creating a water and vinegar solution for cleaning kitchen tables, counters, sinks and even chairs. Baking soda can clean almost anything while hydrogen peroxide can instantaneously kill food-borne bacteria on cutting boards and kitchen sinks.
10. Kitchen Remodeling, Anyone?
You don’t need to hold off on that necessary kitchen remodeling just because you’re trying to save the environment. Future generations will thank you for your heroic effort, but you need to save your own energy as well when working in the kitchen. To proceed with the task of kitchen remodeling in a conscientious manner, it’s necessary to consult the antique shop or the local thrift stores for some abandoned items that can suit your new kitchen concept. For sure, there are many kitchens that have managed to come back to life just because the homeowner has put his or her extreme creativity into getting the job done.
Furthermore, today’s modern kitchens are a hotbed for innovative eco-friendly features like bamboo countertops or cork kitchen flooring. Your options for building your dream kitchen from scratch are almost limitless when you habitually consult Green Guides for ideas. Like Forrest Gump, you just never know what you’re gonna get.
You’re not alone in your energy saving efforts. $30 billion has been saved by Americans for going the Energy Star way. That’s equivalent to 277 million metric tons of carbons being kept from going up into the atmosphere. The statistics are overwhelming in proving that when individuals and families put their hands and minds together towards the eco saving game, impossible achievements can and will be realised. The job is far from being over. The obstacles that we’re all facing remain as overwhelming as ever.
To illustrate, 70% of home or kitchen-generated waste can benefit from composting. As well, 70% of cooking energy around the world can be saved just by utilising the pressure cooker. Western Australia deserves the world’s greetings and salutations for its sheer ability to reduce energy consumed by cooking to 12% levels. Compare that to Ghana, where 67% of energy is often spent in cooking alone.
Apart from the often underestimated pressure cooker, which has shown the planet how to care for the environment by saving on energy worldwide, solar ovens are giving a much-needed ray of hope in the global movement. What was first introduced in the Third World as a solution to the energy crunch, is beginning to look stylish for First World countries.This is because the solar oven cooks like a slow cooker, but harnesses the power of the sun to accomplish the task. And this is just the beginning. There are many more eco-friendly inventions out there that can save energy by using manual cranking or even wind power. Your home or kitchen will never be immune to these innovative devices that can change the way humanity cooks its food in a revolutionary way.
The flip side of such a way is the presence of common sense approaches that are unpopular but just as powerful. Having a chest freezer as opposed to a vertical one comes to mind. The former is more energy efficient because it doesn’t allow cold air to escape as much as the latter does. Even the simple act of situating your fridge in the basement or other cold spots in the home or kitchen can help you realise a substantial saving in energy usage.